Lyommy Freeze-dried Food Risotto with Tomatoes and gorgonzola 93 g/447 kcal

Risotto with a distinctive tomato flavour, made using high-quality Arborio rice, which ensures the appropriate consistency and creamy structure of the dish. A blend of dried tomatoes and tomato pulp gives the whole dish an intense aroma, inspired by Mediterranean cuisine.

The composition is enriched with Gorgonzola cheese, which adds characteristic, slightly spicy notes to the flavour profile. Meat-free dish, characterised by high energy value, is an appropriate source of energy during outdoor activities, such as trekking or long stays in the open air.

Freeze-drying is a process of vacuum dehydrating food products at very low temperatures (-50 deg. C). Thanks to the use of specialised production technology, freeze-dried food is a wholesome, full-calorie meal, perfectly balanced in every respect.

Freeze-dried dishes meet the high demands placed by various extreme sports, such as climbing, high-altitude trekking, sailing, and qualified tourism both in summer and winter. They are used by polar explorers, travellers, and professional athletes on various expeditions or camps.

Arborio rice 72%, tomato pulp 8%, onion, dried tomatoes 5.3%, Gorgonzola cheese (PDO) 4%, vegetable stock concentrate (yeast extract, carrot, onion, leek, garlic, celery, sunflower oil, lemon juice, corn starch, turmeric), rapeseed oil, garlic, salt, herbs, pepper.

• Energy value: 2023 kJ / 481 kcal
• Fat: 15.9 g
• - of which saturated fatty acids 6.1 g
• Carbohydrates: 70.1 g
• - of which sugars: 4.5 g
• Fibre: 4.9 g
• Protein: 11.7 g
• Salt: 3 g

• quick and easy preparation after adding water
• high energy value
• preservation of taste and nutritional value due to freeze-drying
• long shelf life
• convenience of transport and storage