Lyommy Freeze-dried Food Risotto with tomatoes and gorgonzola 132 g/635 kcal

Risotto with a distinct tomato flavor, made using high-quality arborio rice, which ensures the appropriate consistency and creamy texture of the dish. A blend of dried tomatoes and tomato pulp lends the dish its intense aroma, inspired by Mediterranean cuisine.

The composition is enriched with Gorgonzola cheese, which adds characteristic, slightly spicy notes to the flavor profile. It is a meatless dish, characterized by high energy value, making it a suitable source of energy for outdoor activities such as trekking or long stays in the open air.

Freeze-drying is a vacuum dehydration process for food products at very low temperatures (-50 deg. C). Thanks to the use of specialized production technology, freeze-dried food is a wholesome, full-calorie meal, perfectly balanced in every respect.

Freeze-dried meals meet the high demands set by various extreme sports, such as climbing, high-altitude hiking, sailing, and qualified tourism both in summer and winter. They are used by polar explorers, travelers, and extreme athletes on various expeditions or camps.

Arborio rice 72%, tomato pulp 8%, onion, dried tomatoes 5.3%, Gorgonzola cheese (PDO) 4%, vegetable broth concentrate (yeast extract, carrot, onion, leek, garlic, celery, sunflower oil, lemon juice, corn starch, turmeric), rapeseed oil, garlic, salt, herbs, pepper.

• Energy value: 2023 kJ / 481 kcal
• Fat: 15.9 g
• - of which saturated fatty acids 6.1 g
• Carbohydrates: 70.1 g
• - of which sugars: 4.5 g
• Fiber: 4.9 g
• Protein: 11.7 g
• Salt: 3 g

• quick and easy preparation after adding water
• high energy value
• retention of flavor and nutritional value thanks to lyophilization
• long shelf life
• convenience of transport and storage