Lyommy Freeze-dried Food Orzo pasta with pesto and vegan chicken 97 g/473 kcal

Orzo pasta with pesto and vegan chicken is a wholesome freeze-dried meal, easy to prepare quickly. The appropriate balance of protein and carbohydrates allows for full recovery after challenging expeditions. The freeze-drying process gives the dish a long shelf life and lightness, which facilitates transport.

Freeze-drying is a vacuum technique for removing water from food at temperatures below -50 deg. C. Thanks to this technology, freeze-dried food is a wholesome, full-calorie meal, which is complete in every aspect.

Freeze-dried meals meet the high demands of extreme sports, such as climbing, trekking, sailing, and qualified tourism in summer and winter conditions. They are used by polar explorers, travelers, and athletes during various expeditions and camps.

Cooked orzo pasta 35% (semolina from durum wheat), zucchini, coconut product (coconut milk, coconut fat, tapioca flour, fava bean protein, thickening agent: pectins, vegan bacterial cultures), vegan chicken 17% (pea protein, textured wheat protein, canola oil, spices, starches (from tapioca, corn), citrus fiber, natural flavors, dried vegetables, spice extracts, paprika extract, spirit vinegar, salt), pesto 8% (parsley, cashew nuts, basil, olive oil, garlic), inactive yeast flakes, coconut oil, lemon juice, salt, pepper.

• fat - 24 g, including saturated fatty acids - 10 g
• carbohydrates - 44 g, including sugars - 6.9 g
• fiber - 5.2 g
• protein - 25 g
• salt - 2.4 g
• Energy value: kcal/100 g - 488 kcal, kJ/100 g - 2040 kJ

• quick and easy preparation after pouring water
• high energy value
• preservation of taste and nutritional values due to freeze-drying
• long shelf life
• ease of transport and storage