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The sharpening stone works well and you can really sharpen a knife quickly with it. The two sides of different grit are a big advantage, as they allow you both to resharpen and gently smooth the blade. However, it's worth practising a bit, as at first it's easy to press too hard. At this price, it's really a great choice.
Sharpi Diamond Whetstone - 600/1000
Shipping: Immediately
£27.62
- description
- technical data
- Reviews
- Goes well with
£27.62
Double-sided diamond whetstone with 600 and 1000 grit for sharpening steel and ceramic knives, cleavers, chisels and scissors. The 600 grit is used for pre-sharpening, restoring the cutting edge of very blunt knives or sharpening ceramic blades. The 1000-grit is used for final honing of the cutting edge and smoothing of the knife surface.
The abrasive surface, measuring 20 x 7.4 cm, is covered with oval holes that collect and retain metal particles produced during the sharpening process. This ensures that the sharpening surface always stays clean. The base is made of durable plastic with non-slip pads, which prevents the whetstone from slipping during sharpening.
Technical data
Grit: 600/1000
Dimensions: 217 x 106 x 44 mm
Sharpening surface dimensions: 200 x 74 mm
Weight: 350 g
Manufacturer: Sharpi, PRC
| Weight | 350 g |
|---|---|
| Dimensions | 217 x 106 x 44 mm |
| Abrasive material gradation | 600/1000 |
| Abrasive material | diamond |
| Non-slip base | Yes |
| EAN | 5906333725014 |
| Manufacturer code | SH-D-6010 |
| Brand | Sharpi |
| EAN |
Reviews with photos
Review summary
Automatically prepared based on reviews
Number of reviews: 4
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Great sharpening stone, quickly sharpens knives and even very blunt blades can be improved in no time. Both grits work perfectly, and using the sharpener is very convenient. I use it often and it was definitely worth buying, I highly recommend it.
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R... Review confirmed by purchase
Very poor. It sharpens like any diamond plate, but these bumps are terrible. They don’t help with cleanliness, they just save material during production. The knife gets stuck on the indentations, and while sharpening, you can’t really feel them as bumps, but more like protrusions. I am disappointed. The manufacturer is of course China.
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After watching several videos about manual sharpening and maintaining the angle, I chose a diamond one because it is more aggressive and decided on this model. After a few uses, I can definitely recommend it, especially if you don’t want to waste time soaking stones etc. Really cool equipment!
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