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LYOFOOD Freeze-dried Food Eko Mung Dal 48 g/181 kcal - 2 pcs.
Set containing two packs of Mung Dal, a dish based on mung beans, cooked with the addition of aromatic spices such as turmeric and coriander, which gives the meal an intense, spicy flavour.
Freeze-drying process
Freeze-drying is a vacuum drying process of food at very low temperatures (-50 deg. C). Thanks to modern production technology, freeze-dried food is a wholesome, nutritious meal that meets the high standards required in extreme sports, such as climbing, mountaineering, sailing, or qualified tourism both in summer and winter. It is used by polar explorers, travellers, and competitive athletes during expeditions and camps.
Product ingredients
- tomato pulp (tomatoes, tomato juice) 65 %
- mung beans 27 %
- coconut oil
- coriander leaves 2.1 %
- garlic
- salt
- jaggery sugar
- cumin
- turmeric
- curry leaves
- green chili
Nutritional value per 100 g of product
- fat - 6 g, of which saturated fatty acids - 4.8 g
- carbohydrates - 52 g, of which sugars - 3.7 g
- fibre - 11 g
- protein - 23 g
- salt - 3.3 g
Technical data
Energy value: kcal/100g - 376 kcal, kJ/100g - 1586 kJ
Net weight: 2 x 48 g
Manufacturer: LYOFOOD, Poland
| Unit value | 96 g |
|---|---|
| Food type | Lyophilizate |
| Net weight | 96 g |
| Energy value (kJ) | 1586 kJ/100 g |
| Energy value (kcal) | 376 kcal/100 g |
| Energy value of the product (kJ) | 761 kJ |
| Energy value of the product (kcal) | 181 kcal |
| Number of servings per package | 1 |
| Protein | 23 g/100 g |
| Fats | 6 g/100 g |
| Carbohydrates | 52 g/100 g |
| Carbohydrates | 3,7 g/100 g |
| Salt | 3,3 g/100 g |
| Saturated fatty acids | 4,8 g/100 g |
| Dish type | Vegetarian |
| EAN | ZELYOFOOD013 |
| Brand | LYOFOOD |
| EAN |