Kogoot Canned Food - Traditional Tripe 530 g, Liver 580 g

Set of two hand-crafted preserves made in Poland. Traditional Tripe is a wholesome one-pot dish consisting of meat pieces, broth, and aromatic spices. Liver with the addition of onions and potatoes. Dishes from Kogoot are restaurant-quality preserves prepared by chefs using only natural ingredients of the highest quality.

Traditional Tripe:
vegetable broth, beef tripe, onion, corn starch, dried marjoram, salt, white pepper, nutmeg, ginger.

Liver with onions and potatoes:
potatoes, sauce (onion, water, corn starch, thyme, white salt, black pepper), chicken liver.

Traditional Tripe:

• energy value per 100 g: 279 kJ / 67 kcal
• fat: 3.1 g, of which saturated fatty acids: 1.6 g
• carbohydrates: 4.3 g of which sugars: <0,5 g
• fibre: <0,5 g
• protein: 5.3 g
• salt: 0.51 g

Liver with onions and potatoes:

• energy value per 100 g: 386 kj / 92 kcal
• fat: 2 g, of which saturated fatty acids: 0.7 g
• carbohydrates: 11 g, of which sugars: 0.6 g
• protein: 6.8 g
• salt: 0.27 g

Net weight: 530/580 g
Manufacturer: Kogoot, Poland