Victorinox Swibo 13 cm Boning Kitchen Knife - Yellow

The 13 cm long Swibo series boning knife is designed for precise separation of meat from bones. The curved blade makes it easy to cut along muscular structures, giving you full control over the movement. Durable construction and carefully selected materials make it suitable for both professional kitchens and butchering.

The blade is made of carbon-chromium-molybdenum steel with a hardness of 58 HRC, which provides high wear resistance and easy sharpening. The polished surface gives smoothness, reducing meat sticking during use.

Durable polyamide handle with a non-slip surface increases grip stability, enhancing safety in use. The bright yellow color makes it easy to find the knife quickly, reducing the risk of losing it in the workplace. Ergonomic profiling reduces hand fatigue and provides comfort even during intensive work. Can be sterilized at temperatures up to 120 deg. and dishwasher safe for easy hygiene.

• curved blade for easy, precise separation of meat from bone
• carbon-chromium-molybdenum steel with a hardness of 58 HRC, characterized by durability and sharpness
• polished blade surface to reduce meat sticking
• ergonomic polyamide handle for a secure grip
• non-slip texture of the handle for increased safety at work
• bright yellow color of the handle improving visibility of the tool
• dishwasher safe for easy hygiene maintenance
• resistant to sterilization at temperatures up to 120 deg. C.