Bagdrip Ground Coffee Mix 11 g

Aromatic ground coffee in a convenient filter for brewing directly into a mug. Package contains 8 sachets of 11 g (2 x Honduras, 2 x Brazil, 2 x Ethiopia, 1 x Kenya, 1 x Colombia).

The coffee is a great way to enjoy a cup of coffee.
The sachets are equipped with a special filter with the highest quality, freshly roasted, ground grains from different corners of the world. A single serving allows you to prepare about 185 ml of brew.

Flavor and origin

Honduras
Coffee from Honduras, from the Santa Barbara mountains on the border with Guatemala. The mountains and the nearby lake Yojoa create a unique microclimate for coffee production. The region has never experienced a drought, and the mild climate persists throughout the year , allowing coffee to be grown. It is a wonderful blend of acidity and sweetness: flavors of red apple, walnut and chocolate.

Brazil
Coffee from Brazil, specifically from Vale da Grama - a volcanic valley between the states of São Paulo and Minas Gerais. It is there that the plantation Fazenda Rainha is located, where coffee of the Yellow Bourbon variety is grown. Aroma of milk chocolate, peanuts and marzipan.

Ethiopia
Coffee from Ethiopia, from the region Yirgacheffe located high in the mountains. Tea Earl Grey aroma, lime, lemon, vanilla and flowers.

Kenya
Coffee from Kenya, from the area around the town Mukerwe-ini located in Nyeri County. Nduma factory is located about 1750 meters above sea level and is part of Ruthaka Farmers Cooperative Society. The coffee beans are wet-processed in typical Kenyan style. Flavors of black and red currant, berries and gooseberries.

Colombia
Coffee from Colombia, the name tolima coffee comes from the region in the central Andes - Tolima. There is a plantation Saint Peter's Coffee with 58 members. Tolima is the third largest coffee region in Colombia. Fruity aromas: cherry, red currant and raspberry.

Method of brewing: