Borniak Smoking chips 5 x 2 l - Oak

High quality smoking chips made of oak wood, carefully dried to a moisture content of 13%. Subjected to a special technological process, so they were fully dusted and ready for use.

The smoke from the burned wood chips penetrates the product, giving it the color, aroma and flavor appropriate to the species of wood used. The use of oak chips makes it possible to bring out the specific brown color of the smoked product, as well as the exotic aroma of bitterness and caramel, which penetrates deep into the food.

The size of the wood chips ranges from 0.5 to 3 mm and is suitable for smoking all types of meat and fish.

Approximate smoking time for a 2 l package is 8 hours.

The parameters of the products were confirmed by HACCP certification.

Technical data
Type: oak
Packaging capacity: 2 l
Quantity: 5 pcs.
Manufacturer: Borniak, Poland