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Cold Steel Commercial Series Cleaver Kitchen Knife

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Cold Steel Commercial Series Cleaver Kitchen Knife

A kitchen knife designed for portioning meat and chopping vegetables. The Cleaver-profile blade is made from 4116 Krupp stainless steel, while the handle is made from durable Zy-Ex.

4116 Krupp steel, cryogenic hardening

The blade is made from high-grade German 4116 Krupp steel, subjected to cryogenic hardening, which translates into greater hardness (55–57 HRC) and impact resistance. Steel produced by ThyssenKrupp stands out for its very good cutting properties, ease of maintenance, and high corrosion resistance.

Cleaver blade profile

The Cleaver-profile blade is 229 mm long and 3.5 mm thick. The blade is durable and can be easily resharpened. The rectangular shape makes it easy to quickly transfer chopped ingredients to a salad bowl or frying pan.

Zy-Ex handle

The ergonomically contoured handle is made from hard Zy-Ex and covered with food-safe Kray-Ex material with a non-slip texture.

main features

  • Cleaver blade profile
  • 4116 Krupp stainless steel
  • cryogenically hardened blade
  • Zy-Ex handle
Cold Steel


MILITARY is the official distributor of Cold Steel.


Cold Steel is an American brand specializing in the production of robust cutting tools and utility accessories. The range includes, among others, kitchen knives, hatchets, sharpeners, baseball bats with a reinforced construction, and protective covers. The company's products stand out for their durability, functionality, and careful workmanship. Cold Steel uses advanced materials such as San Mai III® laminated steel and Kraton®, known for wear resistance. The brand cooperates with experienced designers such as Lynn C. Thompson and Andrew Demko.

More Information
Lock type Fixed blade
Blade material 4116
Holster included No
Clip for carrying No
Handle Kray-Ex
Opening method Fixed blade
Corrosion resistance Very good
Blunt resistance Medium
Weight 675 g
Blade edge Plain
Lanyard/cord attachment Hole
Blade profile Cleaver
Blade thickness 3,5 mm
Blade length 229 mm
Style Kitchen
Type Fixed blade
Overall length 349 mm
EAN 705442016564
Manufacturer code CS-20VCLEZ
Brand Cold Steel
Kray-Ex feature
Kray-Ex
Kray-Ex is a synthetic polymer with a rubber-like structure used by Cold Steel to manufacture knife handles. It is characterized by high adhesion and anti-slip properties, ensuring a secure grip even in high humidity, low temperatures, and with dirty hands. The material is flexible and absorbs shocks well, which increases comfort of use. Kray-Ex is also resistant to cracking, abrasion, chemicals, and adverse weather conditions, making handles made of this material durable and virtually maintenance-free. Cold Steel uses it in tactical, survival, and utility knives.
4116 Krupp feature
4116 Krupp
4116 Krupp is the trade name for high-quality stainless steel from the German DIN 1.4116 group, produced by ThyssenKrupp. It is used in kitchen knives and medical instruments. The carbon content (0.45-0.55%) ensures good hardness and edge durability, while chromium (14-15%) guarantees high resistance to corrosion and oxidation. The steel also contains molybdenum (up to 0.6%), vanadium (up to 0.2%), manganese (up to 1%), silicon (up to 1%), and a small amount of nickel (up to 1%). It achieves a hardness of 55-57 HRC after appropriate heat treatment, which allows for knives with good cutting properties, easy maintenance, and corrosion resistance.

Reviews with photos

Number of reviews: 14

  1. K... Review confirmed by purchase
    100%

    Great kitchen knife, since I have it, I don't use other knives anymore. It has a comfortable, non-slip handle, good balance, and blade shape. It cuts very conveniently and is really versatile. The 4116 steel is quite solid (although some people joke it's too soft). You'd think a knife is a simple thing, but details play a big role – C.S. really knows their stuff. It easily handles slicing tomatoes. The set includes a sheath, so you can easily take it camping and prepare meals outdoors.

  2. M...
    100%

    A comfortable knife for everyday use in the kitchen. It sharpens easily and stays sharp for a long time. It's worth trying – for me, it worked very well as a complement to my other knives.

  3. A...
    100%

    Very sturdy cleaver, solid workmanship and attractive price. I needed such a tool for occasional use and it does its job perfectly.

  4. A...
    100%

    Great for cutting meat. The blade has the right width and thickness for this type of work. The handle is comfortable and doesn't slip out of wet hands. The steel can be easily sharpened. I definitely recommend it.

  5. O...
    100%

    Great knife, I use it during fishing trips. It's really excellent – I recommend it to everyone. I have a different model in the kitchen, but for outings by the water, this one is indispensable. It arrived very sharp, so you have to be careful!

  6. O...
    100%

    It's perfect as a travel kitchen knife. The wide blade and thin profile are great for slicing and chopping. At home, it complements the larger chef's knife well. It's durable and can handle simple outdoor tasks. The steel is practically completely resistant to rust and easy to sharpen. Great quality at a good price.

  7. Z...
    100%

    It all depends on your preferences – for me, it's a bit too heavy for a kitchen knife. Still, it's worth trying out for yourself.

  8. D...
    100%

    A great knife for a chef from the military.

  9. A...
    100%

    An excellent kitchen knife. It will also work well on a camping trip, as long as it isn't used too intensely. I recommend it, it's lightweight.

  10. J...
    80%

    I own this knife in my collection, it's hard to find any other use for it in the kitchen besides slicing beef. The build quality is fine, but I wouldn't buy it again.

  11. M...
    100%

    An interesting knife, I bought it for my collection. Old Hickory made by Cold Steel. I recommend it for collectors or fans of this brand.

  12. A...
    100%

    I think Cold Steel brand fillet knives are excellent! This 8-inch model is very long and complemented my kitchen set perfectly. However, I most often use a shorter knife for filleting, so that's a suggestion for those just starting out with filleting.

  13. A...
    100%

    A very practical kitchen knife for trips.

  14. A...
    100%

    Great kitchen knife, it’s suitable not only for filleting. The handle is comfortable, and the steel is high quality.

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