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The Fujiwara series small Santoku chopping knife modeled after an Asian chef's knife is a professional kitchen tool designed for chopping vegetables, thinly slicing and portioning meat and fish. It will excel both in professional use and in the home kitchen.
The blade is made of high-quality AUS-6 steel hardened to 57 HRC, which ensures long-lasting sharpness and resistance to corrosion. The dimples visible on the wedge prevent products from sticking during cutting.
Theergonomic handle made of durable ABS wood imitation plastic provides a secure grip and comfort during use. Low weight minimizes hand fatigue even during prolonged slicing.
Thanks to the use of high-quality materials, the knife is easy to clean and maintain.
Technical data
Blade length: 130 mm
Steel: AUS-6
Handle: ABS
Overall length: 230 mm
Weight: 96 g
Manufacturer: Fissman, Denmark
| Lock type | Fixed blade |
|---|---|
| Blade material | AUS-6 |
| Holster included | No |
| Clip for carrying | No |
| Handle | ABS |
| Opening method | Fixed blade |
| Corrosion resistance | Very good |
| Blunt resistance | Medium |
| Weight | 96 g |
| Blade edge | Plain |
| Blade profile | Other |
| Blade length | 130 mm |
| Style | Kitchen |
| Type | Fixed blade |
| Overall length | 230 mm |
| EAN | 4895204128188 |
| Manufacturer code | 03FM2818 |
| Brand | Fissman |
| EAN |