I didn't expect much at this price, yet the knife turned out to be a very pleasant surprise. The comfort of use and precision are reminiscent of a real Japanese knife, and the steel used is perfect for beginners—it easily forgives mistakes.
Samura Harakiri Grand Santoku Kitchen Knife
The Santoku kitchen knife modeled after an Asian chef's knife is a versatile tool designed for chopping and slicing vegetables, fruits, herbs, as well as for portioning meat and fish. Made of high-quality AUS-8 stainless steel hardened to 58 HRC.
AUS-8 stainless steel
The blade of the knife is made of high-quality AUS-8 stainless steel, which is equivalent to 440 type steel, and is characterized by high corrosion resistance and satisfactory sharpness retention. The steel was hardened to 58 HRC, which increased its hardness and resistance to dulling.
Handle made of durable plastic
The ergonomic handle is made of ABS plastic, which guarantees a firm grip and is resistant to water and detergents. The handle material requires no additional maintenance.
Main features
- A blade measuring 197 mm in length
- Crafted from AUS-8 stainless steel with a hardness rating of 58 HRC
- An ergonomic handle constructed from ABS plastic
- Weighs a lightweight 127 g
| Blade material | AUS-8 |
|---|---|
| Holster included | No |
| Clip for carrying | No |
| Handle | ABS |
| Opening method | Fixed blade |
| Corrosion resistance | Very good |
| Blunt resistance | Good |
| Weight | 127 g |
| Blade edge | Plain |
| Blade profile | Sheepsfoot |
| Blade length | 197 mm |
| Style | Kitchen |
| Type | Fixed blade |
| Overall length | 319 mm |
| EAN | 4751029328373 |
| Manufacturer code | SHR.0096B |
| Brand | Samura |
| EAN |
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