Fissman Tsukahara Bokuden Kitchen Knife 14 cm - Universal
General-purpose kitchen knife combining traditional Japanese design with modern technology. The blade is made of durable AUS-8 stainless steel hardened to 58 HRC. The raw material used is characterized by high corrosion resistance and hardness, which allows efficient slicing, chopping and filleting of any products.
Hardened AUS-8 stainless steel
A versatile kitchen knife that combines traditional Japanese style with modern technological solutions. The blade is made of durable AUS-8 stainless steel, hardened to 58 HRC. This material is distinguished by its high corrosion resistance and hardness, which ensures precision when slicing, chopping or filleting a variety of ingredients.
Ergonomic wooden handle
The knife's handle features a traditional Japanese style and is crafted from durable wood. This material ensures both a comfortable grip and ease of use.
Main features
- Hardened AUS-8 stainless steel with a hardness rating of 58 HRC
- Handle crafted from durable wood
- Lightweight at 97 g
- Compact dimensions
| Lock type | Fixed blade |
|---|---|
| Blade material | AUS-8 |
| Holster included | No |
| Clip for carrying | No |
| Handle | Wood |
| Opening method | Fixed blade |
| Corrosion resistance | Very good |
| Blunt resistance | Good |
| Weight | 97 g |
| Blade edge | Plain |
| Blade profile | Drop-Point |
| Blade length | 140 mm |
| Style | Kitchen |
| Type | Fixed blade |
| Overall length | 260 mm |
| EAN | 4895204125576 |
| Manufacturer code | 03FM2557 |
| Brand | Fissman |
| EAN |