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The Fujiwara series small Santoku chopping knife, inspired by an Asian chef's knife, is a professional culinary tool ideal for chopping vegetables, slicing finely, and portioning meat and fish. It's perfect for both professional chefs and home cooking enthusiasts.
The blade is crafted from premium AUS-6 steel and hardened to 57 HRC, guaranteeing lasting sharpness and resistance to rust. The visible dimples on the blade aid in preventing food from adhering while cutting.
The ergonomic handle is constructed from sturdy ABS wood-mimicking plastic, ensuring a comfortable and secure grip during use. Its lightweight design reduces hand fatigue, even with extended use.
Due to the superior materials used, this knife is simple to clean and maintain.
Technical data
Blade length: 130 mm
Steel: AUS-6
Handle: ABS
Overall length: 230 mm
Weight: 96 g
Manufacturer: Fissman, Denmark
| Lock type | Fixed blade |
|---|---|
| Blade material | AUS-6 |
| Holster included | No |
| Clip for carrying | No |
| Handle | ABS |
| Opening method | Fixed blade |
| Corrosion resistance | Very good |
| Blunt resistance | Medium |
| Weight | 96 g |
| Blade edge | Plain |
| Blade profile | Other |
| Blade length | 130 mm |
| Style | Kitchen |
| Type | Fixed blade |
| Overall length | 230 mm |
| EAN | 4895204128188 |
| Manufacturer code | 03FM2818 |
| Brand | Fissman |
| EAN |